Carribean Collection
TEX’S FISH

 Made from selected spices and seasonings with a subtle hint of lemon which provide plenty of flavour and aroma. Used on fish in a wide variety of cooking methods (blends well with wine, brandy and cream).

Nutritional Information Ingredients Recipes
Typical Values per 100g
Energy 125kcal/524kj
Protein 5.5g
Carbohydrate 19.5g
of which Sugars 0.3g
Fat 0.4g
of which Saturates 0.4g
Mono-Saturates 0.6g
Polyunsaturates 0.2g
Salt, celery, thyme, sage, garlic powder, cayenne pepper, onion powder, black pepper, coriander, paprika, pimento, cinnamon, flavour enhancer E621.

 

Toronto Baked Fish

Carnival Fish- Creole Style

Add your own recipe